Wagyu Pastrami Whole (3-4 kg)
Wagyu Pastrami Whole (3-4 kg)
Whole Wagyu pastrami, expertly seasoned and slow-smoked for intense marbling and flavor. A show-stopping centerpiece for any gathering.
(3–4 KG+/PC)
Reheating Instructions:
Oven Method (Best for tenderness)
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Preheat oven to 300°F (150°C).
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Place slices in a baking dish, add a splash of broth or gravy, and seal tightly with foil to trap steam.
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Heat for 15-20 minutes for a pound, or until warmed through.
Stovetop Method (Good for small batches)
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Heat oil, water, or gravy in a pan over medium-low heat.
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Add beef, cover tightly, and cook in a steam boil effect for 10-15 minutes, stirring occasionally.
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Other Products You May Love
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Chilled Fresh Chicken Breasts (Skin Off) 500g
Regular price $17.00Sale price $17.00 Regular priceUnit price ( per ) -
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Regular price $30.40Sale price $30.40 Regular priceUnit price ( per )$28.00
Payment & Safety
Ensure secure transactions and peace of mind with our trusted payment methods. Your safety is our priority, we employ advanced security measures to protect your personal information and sensitive data.
Do you need more details? Visit our FAQ's or Contact us
