Walkers MSC Certified Yellowfin Tuna - 220gm - 250gm (snap frozen at source)

100% Australian
MSC certified sustainable

Yellowfin tuna has a mild, meaty flavour. The meat is bright red when raw and turns brown to grayish-tan when cooked and is firm and moist, with large flakes. Steaks can be cooked by grilling, barbecuing, baking, smoking, poaching or marinating.

Tuna is best seared and left rare centrally. Highlight with intense flavours such as charred capsicum, eggplant, balsamic vinegar and olive oil dressings on a bed of bitter greens and aioli, roasted garlic, and Japanese wasabi, soy and pickled ginger.

Walker Seafoods Australia is a Queensland based tuna company that operates on the entire east coast of Australia. The main port for processing and packaging is Mooloolaba, they are primarily known for producing high quality, export grade product.