L'Escala Anchovies in Olive Oil Can

Anxoves L’Escala Anchovies in Olive Oil 50g – Premium Organic Spanish Anchovies 

Discover authentic Anxoves L’Escala anchovies — premium, hand-salted Mediterranean anchovy fillets from the renowned Catalan fishing village of L’Escala. Cured using traditional techniques, these firm yet buttery fillets deliver a complex, savory umami profile with balanced saltiness and a clean finish. Ideal for elevating tapas, pizzas, salads, dressings, and sauces, Anxoves L’Escala add gourmet depth to everyday recipes and professional kitchens alike.

Carefully deboned and packed to preserve texture and flavor, they arrive ready to use straight from the can — no prep required. Rich in omega-3 fatty acids and protein, these anchovies suit food lovers seeking authentic regional ingredients and sustainable, traceable sourcing. nxoves of l'Escala S.A. is certified by CCPAE (Catalan Council of Organic Food Production).

Serving Suggestions

• Serve on toasted bread with butter or tomato (pan con tomate)
• Add to Caesar salads or pasta dishes
• Pair with olives, cheese, and charcuterie
• Use as a flavour enhancer in sauces and dressings

Weight of Anchovies: 50g

Origin: Spain