Experience one of Australia’s finest Wagyu selections with Black Opal Wagyu Beef, now available. Responsibly sourced from HAAFCO Black Opal Wagyu, this premium Australian Wagyu is renowned for its exceptional quality, rich flavour, and luxurious marbling.
Graded at an impressive Marble Score 8/9 under the Australian Wagyu grading standard, Black Opal Wagyu delivers an indulgent melt-in-your-mouth texture with deep buttery richness and refined beef flavour. Carefully raised under strict feeding and welfare programs, each cut reflects HAAFCO’s commitment to consistency, sustainability, and premium beef craftsmanship.
At The Fishwives, we select only the highest standard of Wagyu beef to ensure an elevated dining experience for discerning customers in Singapore. Whether prepared as steak, yakiniku, shabu shabu, or a gourmet roast, Black Opal Wagyu transforms every meal into a restaurant-quality occasion at home.
Perfect for Wagyu lovers seeking premium Australian beef with superior marbling, outstanding tenderness, and trusted sourcing, Black Opal Wagyu is a luxurious choice for celebrations, gifting, and unforgettable dining moments.
Origin: Australia
Weight: Ribeye 150g/300g or Sirloin 150g/300g
How We Love It
Swish thin slices through a hot kombu dashi for just a few seconds — the fine marbling means it stays buttery-tender even with the briefest cook, so don't overdo it.
Payment & Safety
Ensure secure transactions and peace of mind with our trusted payment methods. Your safety is our priority, we employ advanced security measures to protect your personal information and sensitive data.
Do you need more details? Visit our FAQ's or Contact us
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Experience one of Australia’s finest Wagyu selections with Black Opal Wagyu Beef, now available. Responsibly sourced from HAAFCO Black Opal Wagyu, this premium Australian Wagyu is renowned for its exceptional quality, rich flavour, and luxurious marbling.
Graded at an impressive Marble Score 8/9 under the Australian Wagyu grading standard, Black Opal Wagyu delivers an indulgent melt-in-your-mouth texture with deep buttery richness and refined beef flavour. Carefully raised under strict feeding and welfare programs, each cut reflects HAAFCO’s commitment to consistency, sustainability, and premium beef craftsmanship.
At The Fishwives, we select only the highest standard of Wagyu beef to ensure an elevated dining experience for discerning customers in Singapore. Whether prepared as steak, yakiniku, shabu shabu, or a gourmet roast, Black Opal Wagyu transforms every meal into a restaurant-quality occasion at home.
Perfect for Wagyu lovers seeking premium Australian beef with superior marbling, outstanding tenderness, and trusted sourcing, Black Opal Wagyu is a luxurious choice for celebrations, gifting, and unforgettable dining moments.
Origin: Australia
Weight: Ribeye 150g/300g or Sirloin 150g/300g
How We Love It
Swish thin slices through a hot kombu dashi for just a few seconds — the fine marbling means it stays buttery-tender even with the briefest cook, so don't overdo it.
Payment & Safety
Ensure secure transactions and peace of mind with our trusted payment methods. Your safety is our priority, we employ advanced security measures to protect your personal information and sensitive data.
Do you need more details? Visit our FAQ's or Contact us
