St. Bernard's Free Range Pork is a premium Australian pork brand renowned for its commitment to animal welfare and quality. Their pigs are raised in open pastures and a stress-free environment.
The pork is sourced from farms located in the Riverina and Northern Grampians regions of Australia. These areas provide ideal conditions for free-range farming, contributing to the superior quality of St. Bernard's products.
As a Certified Free Range producer, St. Bernard's adheres to the Australian pork industry's rigorous quality assurance standards. This certification involves 147 different performance checks conducted by independent auditors, reflecting the brand's dedication to excellence in animal welfare, farming practices, and product quality.
Consumers can enjoy St. Bernard's Free Range Pork with confidence, knowing they are choosing a product that prioritises ethical farming and exceptional taste.
