Edith White Mould Cheese 150gm - Woodside Cheese Wrights, Adelaide
Edith is a traditional French style goats milk cheese which is rolled in ash. The recipe originates in a small town near Burgundy in France, where it was made by a young woman named Edith.
Woodside Cheese Wrights has produced a range of high quality award winning cheeses since 1994. Our sophisticated range of cow and goat milk cheese, are made by directly sourcing milk from small local dairy providing excellent control of milk quality.
Woodside is true to the word artisan, crafting all the cheeses by hand. Some of our cheeses are seasonal and are only made when the milk is perfect for each cheese style.