Ri's Red Chili Sauce - 170g

$13.90

The OG sauce that started it all. Our bestselling Red Chili offers medium heat with a touch of citrusy zing and can be used on just about any dish that needs a flavor lift.

Great with sandwiches and wraps, as a dip for chicken wings, dumplings, and seed crackers, and for adding to Asian-style salad dressings.

All our chilis are vegan and paleo. We use only real, quality ingredients with no added sugar or preservatives. 

INGREDIENTS*: Extra virgin olive oil, fresh chili, dried chili, garlic, rice vinegar, fresh lime juice, dates, kaffir lime leaves, pink salt

*Made in a facility that handles wheat, nuts, eggs, and dairy.

Net weight: 170g

Storage: Keep refrigerated after opening. Best consumed within 3 months of purchase.

Note: Product appearance and texture may vary slightly from batch to batch as we do not add stabilizers, emulsifiers, or artificial colors and flavors.


ABOUT RI



I am a holistic nutritionist and the founder of Healthy-ish & Happy. I've been a foodie for as long as I can remember, and it gives me great pleasure to introduce you to Ri's – an absolute labor of love marrying my passion for health with real-food deliciousness.

I was born in LA, grew up in New York, and have called Singapore home for over ten years. My journey into nutrition started with the intention of finding a way to address my own health concerns. I was suffering from fertility, adrenal, digestive, and autoimmune issues, and things came to a head after years of doctor visits,medication, and lots of feeling sorry for myself.

 
As I began to understand how the body functions and how foodis nourishment, I was able to heal in ways I never thought possible. This set me on a path to help others, which led to the birth of Healthy-ish & Happy. In 2020, I launched Clean-in-15, a group coaching program that guides people on a reset to eat and feel better in 15 days. The response has been overwhelming and the program has been instrumental in transforming the pantries of hundreds of households to date, and continues to grow at a rapid rate. 


The first product under Ri's is a line of four chili sauces I soft launched in February 2021. Why chili?Notwithstanding my love for spicy food, it was surprisingly difficult to find a clean version in the market,without inflammatory seed oils or added sugar. I started out by making small batches of chilis straight from my kitchen, and opened up orders only to my clients. Soon, word spread and so did the love for my chilis sauces. 


 

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