Mandy's Gluten Free Christmas Fruit Cake 750gm

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$42.00

Born in London, Mandy has spent many years travelling, cooking and perfecting her craft.
After making fabulous cakes for the famous in her Santa Fe bakery she moved to Australia. Her years of experience have perfected her recipe for a rich, moist and perfectly spice cake and plum pudding.

Mandy has been making fruit cakes from the Central Victorian Kitchen for more than 22 years.

Mandy has worked very hard on creating a gluten free product that has as much flavour and still retains beautiful texture of her original cakes.

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