Gluten Free Double Choc Orange with Cointreau Pudding - A Pud for All Seasons Australia
The story of Pud For All Seasons, Melbourne’s home to handmade gourmet puddings, goes all the way back to the early 2000’s, a time in which stay-at-home mum Karen Kelly was discovering that she had a knack or cooking up some amazing Plum Puddings. Upon encouragement from friends and family, Karen decided to start selling them at various markets and fairs, some of which she attended while also looking after her children, who were very young at the time.
Karen’s puddings were a hit, to put it lightly. At just her second stall in 2003, Karen was cleared out within an hour and took orders for an additional 100 puddings! It was at this point that Karen realised that there was strong potential for her to turn a hobby and passion into a successful business.
Fast-forward 13 years and business is indeed thriving, supplying to distributors Australia-wide and selling direct to customers off the website. Pud For All Seasons has many stockists and regularly attends farmers markets and Christmas markets in central Victoria and Melbourne.