Frozen Red Gurnard 200g - Ferguson Australia
South Australian Red Gurnard is wild caught in the pristine waters of the Southern Ocean and unloaded in Port Lincoln.
Red Gurnard has white fillets with a firm texture. Red Gurnard can be deep fried, poached, oven baked, pan-fried, crumbed or grilled. Red Gurnard is filleted fresh, packed and frozen all on the same day.
Frozen Fillets Skinless Boneless
100% PRODUCT OF AUSTRALIA