St Bernards Certified Free Range Pork - Australia

St. Bernard’s is Australia’s finest free range pork. Produced by experienced farmers using knowledge and instinct, St. Bernard’s is for pork lovers looking for great tasting, top quality, free range pork.

St. Bernard’s was named after the original farmhouse, which still stands proudly on one of the main properties today. Farmed in the Riverina, St. Bernard’s free-range pork is produced with the philosophy of ‘only the very best will do’.

At St. Bernard’s we are Certified Free Range, meaning that we meet the Australian pork industry’s rigorous quality assurance standards. This includes 147 different performance checks, carried out by independent auditors. This reflects that our approach to farming employs only the very best standards for the animals, farm and farmers – this is the St. Bernard’s way.

St Bernards Free Range Pork


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